According to wine educator Lexi Stephens, a glass of crisp, cool Champagne is the best match for cheeseburgers due to its high acidity balancing the decadent flavors.
Champagne creates a pleasant textural contrast against melted cheese and rich sauces, acting as a palate cleanser between bites of a juicy burger, as noted by Stephens.
Collection
[
|
...
]