#abruzzo

[ follow ]
Cooking
fromTasting Table
1 month ago

The Underrated Italian Food You Should Be Throwing On The Grill This Summer - Tasting Table

Arrosticini is a traditional Abruzzese dish made of lamb skewers grilled over charcoal, celebrated for its rich flavors and communal enjoyment.
Environment
fromwww.theguardian.com
3 months ago

We made everything bear-proof': the Italian village that learned to love its bears

Pettorano sul Gizio is revitalizing through wildlife conservation efforts, uniquely focusing on its local bear population despite its significant decline in residents.
[ Load more ]