Silicon Valley food
fromDaily News
1 week agoUrban Plates expands grass-fed burger menu
Urban Plates introduces three new grass-fed beef burgers and a French Dip sandwich across all 22 California locations, ranging from $13.25 to $14.75.
Nearly half of the Top 100 taco spots are based in California. Texas, Arizona, and Hawaii also make impressive showings, with nine, eight, and seven spots, respectively. Hawaii's presence on the list underscores just how deeply tacos have permeated food cultures from coast to coast. Together, the list showcases everything from Tex-Mex and Sonoran-style favorites to seafood-forward Baja tacos and inventive fusion creations.
"The fresh made whole wheat rigatoni with meat sauce is my favorite. I am convinced that no one and no place on earth can make a better antipasto salad with the house vinaigrette. It’s addicting and they’ve ruined me, I can’t order antipasto salad anyplace else, because they’re always lousy by comparison."