Everyday cooking
fromDaily News
3 months agoRecipe: Zucchini, olive oil, pine nuts and Parmigiano Reggiano team up deliciously
Simplicity and quality ingredients are key to wow the palate in culinary dishes.
Chef Cotton says, "I tend to buy Faroe Island Salmon, which has a cleaner flavor than Atlantic salmon... If you can't find Faroe Islands salmon, sockeye, king, and coho are all good choices."