fromLos Angeles Times6 days agoMei Lin's Spicy Mung Bean NoodlesSignature cold noodle dish from chef Mei Lin features mung bean jelly, seasoned dressing, and garnishes for a refreshing summer meal.
Cookingfromwww.theguardian.com2 weeks agoMeera Sodha's vegan recipe for sweetcorn hiyashi | The new veganCold hiyashi ramen provide a refreshing and versatile meal option for summer, requiring minimal cooking and maximizing flavor and texture.