#culinary-industry

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London food
fromEater
1 month ago

In 'Cellar Rat,' A Sommelier's 'Righteous Indignation' About the Restaurant Industry

Hannah Selinger's memoir critiques the NYC restaurant scene from a service worker's perspective, highlighting personal and industry challenges.
UK news
fromIndependent
1 month ago

Toxic culture in professional kitchens: 'I had so many DMs from female chefs, including two who'd been raped. I was shook'

Jason Atherton's comments on sexism in restaurants have sparked backlash from women chefs, highlighting ongoing gender issues in the industry.
#restaurant-management
fromwww.esquire.com
4 months ago
Miscellaneous

Chef Emeril Lagasse on his career, TV, downsizing after Covid, new restaurant '34'

Emeril Lagasse has transformed from a young chef with a fiery temperament to a mature leader emphasizing respect and adaptability in his business.
fromEater Chicago
11 months ago
Chicago

A Nostalgic Cocktail Lounge With Comforting Midwest Vibes Will Open in Logan Square

Running a successful restaurant involves trial and error, unique challenges in niche markets, and adapting to feedback.
fromwww.esquire.com
4 months ago
Miscellaneous

Chef Emeril Lagasse on his career, TV, downsizing after Covid, new restaurant '34'

Emeril Lagasse has transformed from a young chef with a fiery temperament to a mature leader emphasizing respect and adaptability in his business.
fromEater Chicago
11 months ago
Chicago

A Nostalgic Cocktail Lounge With Comforting Midwest Vibes Will Open in Logan Square

Running a successful restaurant involves trial and error, unique challenges in niche markets, and adapting to feedback.
more#restaurant-management
NYC food
fromTasting Table
8 months ago

14 James Beard-Nominated Cocktail Bars You Should Grab A Drink At - Tasting Table

The James Beard Awards are crucial in recognizing excellence within the culinary industry, impacting bars and restaurants significantly.
NYC food
fromTasting Table
8 months ago

The NYC Restaurant That Kickstarted Anthony Bourdain's Career - Tasting Table

Anthony Bourdain's "Kitchen Confidential" revealed the high-stress nature of restaurant culture, impacting the public perception of the culinary industry.
Design
fromDesign Milk
11 months ago

Chef Elena Reygadas Teams With R+D.Lab forRosetta Collection

Mexico's leading chef Elena Reygadas recognized by Michelin for her culinary talent and named Best Chef in the World 2023
fromEater LA
11 months ago
LA food

A New Bakery Serving Fanciful Cake Slices Is Opening in Santa Monica

Kimberly Bailey is opening Butter End Cakery in Santa Monica, offering everyday sweets alongside elaborate custom cakes.
#entrepreneurship
fromWhoWhatWear
10 months ago
Cooking

Second Life Podcast: Gaby Dalkin

Successful pivot from fashion to food led to culinary career with impact, showcased through blog, personal chef roles, book deals, and spice blend company.
fromTasting Table
9 months ago
DevOps

Top Chef Star Naomi Pomeroy's Death Has The Food World Shaken - Tasting Table

Despite facing personal and professional challenges, Naomi Pomeroy persevered and made significant contributions to the culinary world.
fromWhoWhatWear
10 months ago
Cooking

Second Life Podcast: Gaby Dalkin

Successful pivot from fashion to food led to culinary career with impact, showcased through blog, personal chef roles, book deals, and spice blend company.
fromTasting Table
9 months ago
DevOps

Top Chef Star Naomi Pomeroy's Death Has The Food World Shaken - Tasting Table

Despite facing personal and professional challenges, Naomi Pomeroy persevered and made significant contributions to the culinary world.
more#entrepreneurship
DevOps
fromwww.theguardian.com
9 months ago

Body of Portland chef Naomi Pomeroy found after Oregon river accident

The culinary world mourns the loss of renowned chef Naomi Pomeroy, who made a significant impact on the industry through her restaurants, TV appearances, and contributions to the food scene in Portland.
fromwww.theguardian.com
10 months ago
Everyday cooking

Spain is much more than patatas bravas': Jose Pizarro's summer recipes

Jose Pizarro is a celebrated chef known for revolutionizing the perception of Spanish cuisine in the UK.
Chicago
fromEater
10 months ago

2024 James Beard Awards Winners: The List So Far

The James Beard Foundation Restaurant announces winners for Restaurant and Chef Awards with categories including Best New Restaurant and Emerging Chef.
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