NYC residents can pay what they wish at the American Museum of Natural History, perfect for spending hours indoors among dinosaurs, gems, and immersive exhibits.
Chocolate is a massive player in today's modern food culture, with the global chocolate confectionery market valued at $140 billion. Different forms and flavors like milk, dark, and flavored chocolates are enjoyed all year.
Ottawa doesn’t have the same buzz as Toronto or Montreal, but it offers a unique blend of history, nature, and culture that is often overlooked.
OpenAI has a "bottoms-up" culture, especially in its research departments. This makes the company "very meritocratic," where promotions are based on idea generation and execution.
The 1950 West Indies victory at Lord's represents a historic marker in cricket, transcending mere sport to capture a culturally significant moment in time that resonates today.
Many menus I browsed had lots of meat dishes and it initially looked like plant-based options would be few and far between. However, once I asked restaurant staff in person, I was surprised by how accommodating most places were.
Osaka radiates an energy that's distinctly its own-part bustling metropolis, part creative hub, part cultural crossroads. Beyond its legendary culinary reputation, the city has evolved into a destination for world-class cocktails, cutting-edge design, and thriving arts.