#giada-de-laurentiis

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Cooking
fromTasting Table
5 days ago

Why Giada De Laurentiis Won't Touch Eggs For Breakfast (But Eats Them For Lunch And Dinner) - Tasting Table

Giada De Laurentiis prefers light Italian-style breakfasts over traditional American egg-centered meals.
#italian-cuisine
Everyday cooking
fromTasting Table
5 months ago

Giada De Laurentiis' Favorite Childhood Snack Is Too Easy Not To Try - Tasting Table

Giada De Laurentiis shares her favorite simple Italian snack: ricotta cheese with sugar and cocoa powder, reflecting authenticity and quality in Italian cuisine.
fromTasting Table
1 week ago

One Of Giada De Laurentiis' Favorite Summertime Snacks Stars Tomatoes Straight Out Of The Can - Tasting Table

Pane e pomodoro is Giada De Laurentiis' preferred summertime snack, made with bread, garlic, olive oil, canned tomatoes, and salt.
#italian-cooking
fromTasting Table
1 month ago
Everyday cooking

Why You Might Want To Marinate After Barbecuing, According To Giada De Laurentiis - Tasting Table

fromTasting Table
3 months ago
Food & drink

Giada De Laurentiis Tells Us Her Favorite Springtime Superfoods, From Squash Blossoms To Lemony Sardines - Exclusive Interview - Tasting Table

Everyday cooking
fromTasting Table
1 month ago

Why You Might Want To Marinate After Barbecuing, According To Giada De Laurentiis - Tasting Table

Giada De Laurentiis recommends marinating meat after cooking to better preserve the flavors of high-quality ingredients.
fromTasting Table
3 months ago
Food & drink

Giada De Laurentiis Tells Us Her Favorite Springtime Superfoods, From Squash Blossoms To Lemony Sardines - Exclusive Interview - Tasting Table

fromstupidDOPE | Est. 2008
3 weeks ago

Peroni Launches Beer-Infused Italian Ice with Giada De Laurentiis | stupidDOPE | Est. 2008

Peroni Italian Beer Ice is an innovative lemon Italian ice that brings the crisp character of Peroni beer into a boozy frozen dessert with up to 5% ABV.
Food & drink
fromTasting Table
1 month ago

Giada De Laurentiis' Must-Have Kitchen Feature For Easy Storage - Tasting Table

I love custom pull out drawers that are deep enough to hold your pots and pans. I also love shallow drawers to hold pantry items. It makes it easy to access all your items while also keeping it clean and organized.
Renovation
Cooking
fromTasting Table
1 month ago

Giada De Laurentiis' 4-Ingredient Vinaigrette Couldn't Be Easier To Make - Tasting Table

Giada de Laurentiis' vinaigrette recipe is simple, requiring just four ingredients and offering flexibility to customize according to personal taste.
#cooking-tips
fromTasting Table
1 month ago
Everyday cooking

The Tangy, Crispy Addition That Sets Giada De Laurentiis' Italian Sandwich Apart - Tasting Table

fromTasting Table
1 month ago
Everyday cooking

The Tangy, Crispy Addition That Sets Giada De Laurentiis' Italian Sandwich Apart - Tasting Table

NYC food
fromTasting Table
1 month ago

The First Thing Giada De Laurentiis Eats When She Arrives In Rome - It's Not Pasta - Tasting Table

Giada De Laurentiis declares pizza bianca with mortadella her favorite food upon returning to Rome.
fromEntrepreneur
1 month ago

Inside Giada De Laurentiis's Deal With Amazon | Entrepreneur

"I just wanted a job so I didn't have to rely on my family," she tells Restaurant Influencers host Shawn Walchef.
LA food
#cocktails
fromTasting Table
2 months ago

Giada De Laurentiis Transforms Pistachio Butter Into This Frozen Dessert - Tasting Table

Giada De Laurentiis developed a pistachio milkshake recipe inspired by an Italian McDonald's dessert.
Food & drink
fromTasting Table
4 months ago

Giada De Laurentiis' Spicy Secret Ingredient For Craveable Chocolate Milkshakes - Tasting Table

Giada De Laurentiis creatively enhances chocolate milkshakes with cayenne pepper, balancing sweetness and spice for a captivating flavor experience.
fromTasting Table
4 months ago

Giada De Laurentiis Brightens Up Her Burgers With A Juicy Italian Twist - Tasting Table

Using pesto in burgers enhances flavor: it adds saltiness from parmesan, a hint of pine nut, and olive oil's fat keeps the burgers juicy.
Everyday cooking
Everyday cooking
fromTasting Table
4 months ago

Giada De Laurentiis' Genius Tip To Inject Burger Patties With Extra Flavor - Tasting Table

Giada De Laurentiis enhances burgers with Italian flavors using pesto, creating a unique Caprese-style dish that showcases her culinary expertise.
fromTasting Table
5 months ago

Why Giada De Laurentiis Skips The Mozzarella In Her Deep Dish Pizza - Tasting Table

Giada De Laurentiis innovates Chicago deep-dish pizza by using provolone instead of mozzarella for a bolder, flavor-packed twist.
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