#hospitality-operations

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Food & drink
fromwww.7x7.com
15 hours ago

Escape to Havana (or Tokyo, or Mexico City, or Rio) at SF's First Permanent Pop-Up Bar, Long Weekend

A modular, nine-month rotating pop-up bar model lets Future Bars rapidly swap themed interiors to attract repeat patrons, test concepts, and avoid lengthy permits.
Wellness
fromBusiness Insider
1 week ago

I'm the CEO of Canyon Ranch. My days can start as early as 2:45 a.m. and include the 'cowboy coffee' ritual and ice cream, if I'm lucky.

Mark Rivers leads Canyon Ranch, emphasizing wellness-focused hospitality, disciplined early routines, and expansion of resorts, spas, and residential developments.
London
fromCN Traveller
4 weeks ago

I pulled an all-nighter to witness one of London's fanciest hotels transform for Christmas

The Dorchester team installs and decorates a 15-foot Nordmann spruce and gingerbread-themed ornaments overnight, creating festive displays throughout the hotel.
Food & drink
fromPUNCH
1 month ago

Our All-Day Bar Actually Works All Day

Cuties successfully bridges café, lunch, work, and evening service by designing dynamic hours, varied offerings, and a distinct vibe to maximize customer retention.
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