NYC foodfromTasting Table1 month agoThe Actual Reason Corned Beef Has That Distinct Pink Color - Tasting TableCorned beef's pink color is safe and results from curing with sodium nitrite, ensuring flavor and preservation.
fromChristopher Kimball's Milk Street2 months agoButterfly Buns, Barmbrack and Soda Bread: The Secrets of Irish BakingYou never walk into a house in Ireland without being offered a cup of tea and something nice to eat.Marketing