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#artisanal-pie-making #local-ingredients #seasonal-sourcing #restaurant-opening #family-recipes
fromTime Out New York
1 week ago

One of NYC's most accomplished Mexican food chefs brings a new veggie-forward concept to Union Square

Ivy Stark, a longtime former executive chef of Dos Caminos, brings her veggie-forward concept, BKLYN Wild, to Time Out Market, Union Square, this week. Opened March 9, the Manhattan offshoot of her popular plant-based restaurant in Dumbo continues Stark's work in fine-dining kitchens, where she learned to "let plants shine-even before it became a trend."
Silicon Valley food
#artisanal-pie-making
fromIslands
2 weeks ago
NYC food

The 'Best Pie In NYC' Comes From A Manhattan Hotspot Using Locally Sourced Ingredients And Family Traditions - Islands

NYC food
fromAol
2 weeks ago

The 'Best Pie In NYC' Comes From A Manhattan Hotspot Using Locally Sourced Ingredients And Family Traditions

Petee's Pie Company in Manhattan earns acclaim through family pie-baking traditions and commitment to seasonal, local ingredients sourced with high standards.
fromAol
2 weeks ago
NYC food

The 'Best Pie In NYC' Comes From A Manhattan Hotspot Using Locally Sourced Ingredients And Family Traditions

fromIslands
2 weeks ago
NYC food

The 'Best Pie In NYC' Comes From A Manhattan Hotspot Using Locally Sourced Ingredients And Family Traditions - Islands

NYC food
fromAol
2 weeks ago

The 'Best Pie In NYC' Comes From A Manhattan Hotspot Using Locally Sourced Ingredients And Family Traditions

Petee's Pie Company in Manhattan earns acclaim through family pie-baking traditions and commitment to seasonal, local ingredients sourced with high standards.
fromAol
2 weeks ago
NYC food

The 'Best Pie In NYC' Comes From A Manhattan Hotspot Using Locally Sourced Ingredients And Family Traditions

more#artisanal-pie-making
NYC food
fromIslands
2 weeks ago

5 New York City Eats That Went Viral On TikTok And Are Actually Worth The Hype - Islands

TikTok can guide NYC food discoveries, but viral popularity often masks overpriced tourist traps; independent research and cross-platform reviews are essential for finding genuinely worthwhile dining experiences.
Cocktails
fromwww.timeout.com
9 months ago

This Brooklyn bar turns viral Dubai chocolate into a boozy cocktail

Dubai chocolate is trending globally, leading to innovative creations like the Dubai Me A Drink cocktail in NYC.
fromTime Out New York
9 months ago

The Croissant Club is back at Raf's with ramen croissants and more

Croissant Club is coming back for spring and summer 2025 with creative pastries featuring collaborations from chefs around the country, starting with unique flavors.
NYC food
fromEater NY
9 months ago

A Manhattan Cheese Shop Is Closing After 14 Years

The announcement posted to the company website states that an exit at 67 Irving Place in Gramercy was necessary because 'the building is set to undergo an extensive, multi-year renovation.'
NYC food
NYC food
fromTime Out New York
10 months ago

You can only get Wagyu burgers at this SoHo burger joint

Chef Phillip Frankland Lee brings NADC Burger, emphasizing a single Wagyu burger, to NYC after success in Texas.
NYC food
fromNew York Post
10 months ago

Wegmans serves up its first NYC eatery to lure devoted shoppers

Wegmans aims to leverage shopper loyalty with its first NYC restaurant, Next Door, amid challenges like tariffs on Japanese imports.
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