"White peaches and yellow peaches are both great to use in peach sangria," says Jankel Aleman, Food and Beverage Manager at The National Hotel Miami Beach, who spoke to Tasting Table to share his expert tips for making a mouthwatering peach sangria. Both colors of peaches work well because "they will absorb the beautiful colors of the beverage," he says. If you can find them, try using some of each to make your peach sangria even more beautiful.