#wood-selection

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fromTasting Table
1 month ago

The Secret To Moist, Tender Brisket Might Be Hiding In Your Backyard - Tasting Table

Using a blocking log during smoking can ensure a moist and tender brisket by regulating heat and airflow.
fromTasting Table
4 months ago

When To Use Lighter Vs Stronger Woods For The Best Barbecue - Tasting Table

According to Correa, 'The key is matching the wood intensity to the protein - lighter meats need a subtle touch, while heavier meats benefit from stronger smoke.'
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