Camille Haynes transformed her life during the Covid-19 pandemic, turning a newfound ice cream-making hobby into a thriving business with her husband, Julian. Initially, Camille, an 8-year registered dietician, never planned to be an entrepreneur. However, with the encouragement of family and friends tasting her creations, they launched Cosmic Ice Cream Co., known for its monthly rotating flavors made from scratch. Their approach highlights the philosophy of moderation, as Camille recognizes the balance between indulgence and dietary advice, resulting in popular locations across Houston.
I had friends and family come over to the house and they would provide feedback. That's why the ice cream is so good today.
Before Cosmic, Camille was a registered dietician for 8 years. I'd go from telling people to cut back on the sugary and high fat foods to now making it and serving it customers.
There's no bad ice cream here, it's all good.
Everything is okay in moderation.
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