#chef-gabriel-kreuther

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#alsatian-cuisine #restaurant-opening #modern-brasserie #hudson-yards #open-fire-cooking #fine-dining
NYC food
fromGrub Street
1 week ago

The Chef With Two Michelin Stars But No Wikipedia Page

Chef Gabriel Kreuther opens Saverne, a modern Alsatian brasserie in Hudson Yards, after 11 years away, demonstrating meticulous attention to every detail from menu items to restaurant design.
Miscellaneous
fromWWD
1 week ago

With Saverne, Chef Gabriel Kreuther Is Returning to His Culinary Roots

Chef Gabriel Kreuther opens Saverne, a new Alsatian brasserie featuring open-fire cooking that combines his childhood memories with culinary expertise and cultural fusion.
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