The First Cups Of Clam Chowder Were Served At This Historic Boston Restaurant - Tasting Table
Ye Olde Union Oyster House in Boston is not just the oldest seafood restaurant in the U.S.; it serves as a historical landmark that traces back to the inception of clam chowder and the founding of the country itself.
Iconic SF seafood restaurant serves 100,000 bowls of clam chowder a year
"Hearty, it fills you up, it coats your bones on the inside, and it just gives you that whole wharf experience," Fog Harbor Fish House COO Bob Partrite shares.