fromLos Angeles Times1 week agoBeef Taquitos from Wes Avila's mom, JudyThe taquitos can be made with various braising meats, including shoulder clod and oxtail, specifically chosen to emulate the nostalgic taste of canned beef.Cooking
fromLove and Lemons1 month agoEveryone will want seconds of this 4th of July side dish (just 6 ingredients!)Elote is a favorite 4th of July side, known for its creamy, zesty flavors and easy preparation.
fromLove and Lemons1 month agoMy mom's "7 layer dip" is the easy summer appetizer I'm making on repeat7 layer dip is a popular, creamy layered party appetizer combining beans, avocado, sour cream, cheese, and fresh vegetables.
fromJust A Pinch Recipes2 months agoMy Grandma's Spaghetti SauceHomemade spaghetti sauce offers superior flavor and nostalgia compared to store-bought options.
fromwww.theguardian.com3 months agoMeera Sodha's recipe for Easter tahini tiramisuTiramisu is a cherished dessert at Easter, uniquely transformed with tahini and cardamom for a Middle Eastern flavor.
Everyday cookingfromJust A Pinch Recipes4 months agoPhilly Cheesesteak CalzonesHearty calzones are an easy, filling meal perfect for families, especially during busy times like moving.
fromwww.theguardian.com4 months agoRukmini Iyer's quick and easy recipe for green pea pulao with cardamom and almonds | Quick and easyTo create this delightful rice dish, slowly melt onions in butter with cardamom and add flaked almonds for a rich flavor, topped with a fried egg.Cooking
Food & drinkfromJust A Pinch Recipes4 months agoNot Your Average Irish BreadA unique and sweeter version of Irish soda bread, aimed to please a broader audience.
fromJust A Pinch Recipes4 months agoItalian Pound CakeThis refreshing, moist lemon cake is delicious! Packed with lemon flavor, this lemon cake recipe isn't overly sweet which we loved.Everyday cooking