#food-innovation
#food-innovation

These Are The Only Cities Where You Can Order A Basket Of Fries At McDonald's - Tasting Table

McDonald's has introduced basket-sized portions of fries at select locations, enhancing the iconic menu item.

Silicon Valley food

fromABC7 San Francisco

1 day ago

New Silicon Valley restaurant using robots to make your hamburgers: Here's a look

Burger Bots uses robots to create personalized burger meals quickly in Silicon Valley, marking a significant innovation in food service.

more#fast-food

fromcooking.nytimes.com

2 days ago

Everyday cooking

17 Easy, Healthy Chicken Dinners That Are Anything but Boring

Light and nourishing chicken recipes can transform weeknight dinners with excitement and variety.

fromwww.thelocal.fr

Paris food

SNCF unveils 'bistro dining' on French train services

SNCF enhances TGV dining by launching a 'bistro style' menu focused on classic French dishes.

Chicago

fromEater Chicago

Will Chicagoans Warm to Giardiniera, Deep-Dish, and Hot Dog-Flavored Potato Chips?

Local entrepreneur launches Chicago-inspired potato chips that reflect the city's culinary specialties.

#candy

fromNew York Post

Growth hacking

New chocolate bar with no sugar and 10g of protein has shocking number of calories: 'Candy that makes sense'

Hormbles Chormbles is a guilt-free candy bar, offering high protein and no sugar while captivating consumers with its unique name.

fromFast Company

Cooking

Progresso's sold-out soup drops are coming back

Progresso has launched Soup Drops, candy that tastes like Chicken Noodle Soup, selling out quickly and generating mixed reactions on social media.

fromNew York Post

Growth hacking

New chocolate bar with no sugar and 10g of protein has shocking number of calories: 'Candy that makes sense'

Hormbles Chormbles is a guilt-free candy bar, offering high protein and no sugar while captivating consumers with its unique name.

fromFast Company

Cooking

Progresso's sold-out soup drops are coming back

Progresso has launched Soup Drops, candy that tastes like Chicken Noodle Soup, selling out quickly and generating mixed reactions on social media.

Pasture PDX's O.G. Pastrami Sandwich, Broken Down

Pasture's signature dish, 'The O.G.', showcases retired dairy cow pastrami and Oregon produce for a rich culinary experience.

Growth hacking

2 weeks ago

Lab-grown chicken nuggets' hailed as transformative step' for cultured meat

Breakthrough in lab-grown meat achieved with bioreactor technology that mimics blood vessels, supporting larger chunks of chicken meat.

This innovation could revolutionize lab-grown meat production and organ growth.

Portland food

fromPortland Monthly

Pasture PDX's O.G. Pastrami Sandwich, Broken Down

Pasture's signature dish, 'The O.G.', showcases retired dairy cow pastrami and Oregon produce for a rich culinary experience.

Growth hacking

2 weeks ago

Lab-grown chicken nuggets' hailed as transformative step' for cultured meat

Breakthrough in lab-grown meat achieved with bioreactor technology that mimics blood vessels, supporting larger chunks of chicken meat.

This innovation could revolutionize lab-grown meat production and organ growth.

more#sustainability

fromDaily News

2 weeks ago

Silicon Valley food

What do you do for an encore after barbecue chicken pizza? CPK has answers

California Pizza Kitchen introduced 'Mac It!', a new pizza concept featuring mac & cheese as the crust substitute.

This innovation highlights CPK's 40 years of commitment to food creativity and adaptation.

Silicon Valley food

fromBon Appetit

3 weeks ago

The Seeds That Grow the Most Delicious Vegetables

Dan Barber created Row 7 Seed Company to enhance vegetable diversity and flavor amid a homogenized food industry.

#pizza

Get a slice of the viral birria pizza for just $1 this weekend

Krave It pizzeria in Bushwick is celebrating its opening with $1 slices of unique pizzas all day long.

Get a slice of the viral birria pizza for just $1 this weekend

Krave It Pizzeria offers unique pizza creations, including birria and Big Mac pizzas, while expanding its locations with promotional $1 slices.

fromEater SF

3 weeks ago

East Bay food

The Bay's Pizza Tournament Continues as a Homegrown Challenger Debuts Downtown

David Jacobson's Cheezy's Artisan Pizza opens in San Francisco, showcasing unique pies and marking a personal milestone for the acclaimed chef.

Get a slice of the viral birria pizza for just $1 this weekend

Krave It pizzeria in Bushwick is celebrating its opening with $1 slices of unique pizzas all day long.

Get a slice of the viral birria pizza for just $1 this weekend

Krave It Pizzeria offers unique pizza creations, including birria and Big Mac pizzas, while expanding its locations with promotional $1 slices.

fromEater SF

3 weeks ago

East Bay food

The Bay's Pizza Tournament Continues as a Homegrown Challenger Debuts Downtown

David Jacobson's Cheezy's Artisan Pizza opens in San Francisco, showcasing unique pies and marking a personal milestone for the acclaimed chef.

more#pizza

fromEarth911

4 weeks ago

NYC startup

Best of Earth911 Podcast: AeroFarms' Marc Oshima on Growing the Vertical Farming Opportunity

Vertical farming is transforming urban agriculture through innovative methods that enhance productivity and sustainability.

London food

Meera Sodha: I'm thrilled to have new ingredients in the kitchen'

The author embraces a predominantly plant-based diet, allowing for occasional animal products while not labeling herself strictly.

#ice-cream

fromTODAY.com

NYC food

Breast milk ice cream is going to be a thing, for real

Frida is launching a breast milk-flavored ice cream that aims to emulate the nutrient profile of breast milk.

fromstupidDOPE

Beer

Halo Top Challenges Skeptics with a Nationwide Giveaway and New Indulgent Flavors | stupidDOPE

Halo Top transforms light ice cream with new flavors and a giveaway aimed at critics, proving low-calorie treats can be flavorful and satisfying.

fromTODAY.com

Breast milk ice cream is going to be a thing, for real

Frida is launching a breast milk-flavored ice cream that aims to emulate the nutrient profile of breast milk.

fromstupidDOPE

Beer

Halo Top Challenges Skeptics with a Nationwide Giveaway and New Indulgent Flavors | stupidDOPE

Halo Top transforms light ice cream with new flavors and a giveaway aimed at critics, proving low-calorie treats can be flavorful and satisfying.

Guilt-free foie gras! New way to create the dish without force-feeding

Experts have developed an ethical alternative to foie gras using enzymes, mimicking the traditional delicacy without harming ducks.

fromwww.fb101.com

SF food

Sweet, Smokey and Peachy. The New Sonny's BBQ Spring Menu Is Here!

Sonny's BBQ introduces a limited-time spring menu featuring bold flavors and seasonal ingredients, led by Head Pitmaster Shannon Snell.

PB&J Transcends the Lunchbox

Pastry chefs are creatively reinventing peanut butter and jelly desserts, combining traditional flavors with modern techniques.

London food

Hot cross redone: UK retailers experiment with Easter favourite

Hot cross buns are evolving with creative flavors, challenging tradition while appealing to modern tastes.

fromDefector

Silicon Valley food

Fans Everywhere Are Slobbering At The Chance To Try Devin The Dugong's Algorithmically Generated Sandwich | Defector

Innovative ballpark concessions are evolving, with a focus on creative and diverse culinary offerings for fans.

PB&J Transcends the Lunchbox

Pastry chefs are creatively reinventing peanut butter and jelly desserts, combining traditional flavors with modern techniques.

London food

Hot cross redone: UK retailers experiment with Easter favourite

Hot cross buns are evolving with creative flavors, challenging tradition while appealing to modern tastes.

fromDefector

Silicon Valley food

Fans Everywhere Are Slobbering At The Chance To Try Devin The Dugong's Algorithmically Generated Sandwich | Defector

Innovative ballpark concessions are evolving, with a focus on creative and diverse culinary offerings for fans.

Review: Chick-Fil-A's Smokehouse BBQ Bacon Sandwiches Are An Instant Favorite - Tasting Table

Chick-Fil-A introduces summery BBQ-inspired food with Smokehouse BBQ Bacon sandwich and Pineapple Dragonfruit drinks starting March 17.

SF food

15 Unique Soda Flavors You Never Knew Existed - Tasting Table

Soda has evolved from its original recipe using construction materials to a wide variety of flavors, including eccentric options like Turkey and Gravy.

#restaurant-opening

fromwww.mercurynews.com

East Bay food

Alora Social brings coastal Mediterranean flavors to new restaurant in San Ramon

Alora Social offers bold and creative Turkish-inspired dishes, focusing on a casual atmosphere and social dining experience.

fromBrooklyn Paper

Brooklyn

Brooklyn Dumpling Shop opens at Barclays Center, marking brand's first location in namesake borough * Brooklyn Paper

The Brooklyn Dumpling Shop opened its first location in Brooklyn, emphasizing its connection to the borough despite some local skepticism.

East Bay food

fromwww.mercurynews.com

Alora Social brings coastal Mediterranean flavors to new restaurant in San Ramon

Alora Social offers bold and creative Turkish-inspired dishes, focusing on a casual atmosphere and social dining experience.

fromBrooklyn Paper

Brooklyn

Brooklyn Dumpling Shop opens at Barclays Center, marking brand's first location in namesake borough * Brooklyn Paper

The Brooklyn Dumpling Shop opened its first location in Brooklyn, emphasizing its connection to the borough despite some local skepticism.

more#restaurant-opening

How Bread Became the Star of Dessert

Culinary cultures transform stale bread into innovative dishes, including ice cream.

Pastry chefs creatively repurpose stale bread, showcasing diverse culinary innovations.

fromABC7 San Francisco

Miscellaneous

Pennsylvania restaurant makes extreme milkshakes

Tasty Eats in Scranton offers unique extreme milkshakes combining various desserts, embracing creativity and individuality in their culinary offerings.

How Bread Became the Star of Dessert

Culinary cultures transform stale bread into innovative dishes, including ice cream.

Pastry chefs creatively repurpose stale bread, showcasing diverse culinary innovations.

fromABC7 San Francisco

Miscellaneous

Pennsylvania restaurant makes extreme milkshakes

Tasty Eats in Scranton offers unique extreme milkshakes combining various desserts, embracing creativity and individuality in their culinary offerings.

more#desserts

frommlive

DC food

New owner of Jackson Coney Island will keep same recipe while reviving nostalgic charm

Scott Pienta takes ownership of Jackson Coney Island, aiming to restore its nostalgic charm and enhance the menu with home-cooked options.

Summit the New Wave of Himalayan Mountain Cuisine

Naar restaurant in Himachal Pradesh is redefining Himalayan cuisine through creative interpretations, showcasing local ingredients and culinary cultures in a modern dining experience.

Digital life

Charles Phan, Whose Slanted Door Elevated Vietnamese Food, Dies at 62

Charles Phan transformed American perceptions of Asian cuisine, marrying traditional dishes with local ingredients, and became a prominent figure in the culinary world.

Silicon Valley food

fromEater

Summit the New Wave of Himalayan Mountain Cuisine

Naar restaurant in Himachal Pradesh is redefining Himalayan cuisine through creative interpretations, showcasing local ingredients and culinary cultures in a modern dining experience.

Digital life

Charles Phan, Whose Slanted Door Elevated Vietnamese Food, Dies at 62

Charles Phan transformed American perceptions of Asian cuisine, marrying traditional dishes with local ingredients, and became a prominent figure in the culinary world.

Miscellaneous

Give Your Fried Chicken A Hint Of Sweetness With One Special Breading - Tasting Table

Graham cracker breading transforms fried chicken by adding a sweet, unique flavor and delicate crunch, making it a memorable dish.

5 months ago

Cooking

3 Simple, Savory Upgrades To Try On Classic Deviled Eggs - Tasting Table

Deviled eggs can be upgraded with creative fillings like whipped pimento cheese or feta for a unique twist on the classic party snack.

Miscellaneous

Give Your Fried Chicken A Hint Of Sweetness With One Special Breading - Tasting Table

Graham cracker breading transforms fried chicken by adding a sweet, unique flavor and delicate crunch, making it a memorable dish.

5 months ago

Cooking

3 Simple, Savory Upgrades To Try On Classic Deviled Eggs - Tasting Table

Deviled eggs can be upgraded with creative fillings like whipped pimento cheese or feta for a unique twist on the classic party snack.

more#cooking-tips

Artificial intelligence

fromFuturism

With Utter Self-Seriousness, Maker of Oreos Admits It's Using AI To Create New Flavors, Even Though Machines Cannot Taste

Mondelez is using machine learning to create new Oreo flavors, optimizing sensory factors for product development.

fromFast Company

Miscellaneous

The strange future of lab-grown meat involves quail, crocodile, and woolly mammoth

Vow's quail parfait represents a radical shift in food technology with lab-grown meat, prioritizing sustainability and innovative production methods.

fromEater Chicago

Chicago

Fish-Free Seafood and Meatless Chicken Filets Make Waves at Chicago Restaurants

Several alternative protein companies are targeting Chicago restaurants to market meat-free options.

Swap Food offers a versatile chicken substitute designed to appeal to both chefs and customers.

Cooking

How To Turn Your Chipotle Order Into A Grilled Cheese Burrito - Tasting Table

The TikTok hack lets you easily create a grilled cheese burrito at home with any Chipotle burrito bowl ingredients.