#ground-beef

#ground-beef

Pork burgers present an economical alternative to ground beef, offering versatility in flavor and preparation, allowing for creative use of spices and seasonings.

Ground beef has a relatively short shelf life, lasting only up to two days in the fridge. Afterward, it should be cooked or frozen.

'Ground beef is a staple meat product, and while both Aldi and Trader Joe's offer it, Aldi often has grass-fed options priced similarly to conventional.'

The classic Amish-style recipe comprises ground beef mixed with cracker crumbs, chopped onions, seasoning, and a splash of milk as a binding agent.

Ground beef can be stretched further by adding beans, which are cheaper, nutritious, and complement many traditional recipes.