#heritage-cooking

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Agriculture
fromIndependent
3 days ago

'Every weekend I would tuck my lawyer's suit into a pair of wellies and get milking the cows'

Beatrix Killeen balances a corporate law career and dairy-farm life while incorporating Nigerian, Hungarian and Irish culinary traditions into her cooking.
Food & drink
fromLondon On The Inside
1 month ago

The Jikoni Founders Are Opening a South Asian Veggie Restaurant in Bloomsbury

Karam's will open at The Brunswick Centre in spring 2026, serving South Asian vegetarian dishes inspired by ancestral maternal cooking and communal langar-style dining.
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