You may not step into P.F. Chang's with dessert immediately on the mind. Firecracker shrimp bowls, ma po tofu, and pork dumplings are probably higher up on your list of items to order. That's fair enough, but we are here to direct you to a sweet dish that cannot be skipped. Though the Great Wall of Chocolate Cake is one of the most popular menu items, P. F. Chang's banana spring rolls are a seriously underrated menu item and deserve a spot at your table.
If you're in a bind and need to scrape together a quick but easy dessert, Nutella cocoa mousse is the way to go. By adding heavy whipping cream to the rich chocolate and hazelnut spread, you can have a tasty, pillowy mousse in just under 10 minutes. The two-ingredient dish is delicious by the spoonful with such a light texture that you will keep coming back for more. There are just a few simple steps to ensure that your mix hits right every time.
Toasted Marshmallow Fluff: Other Cheese & Crack sundaes come with layers of pudding, which demand a financially devastating number of egg yolks. The remaining bounty of egg whites whip into a meringue with corn syrup and sugar to become in-house marshmallow fluff.