#pancakes

#pancakes

Pancakes are often viewed as a vehicle for butter and syrup or chocolate sauce and fruit, but even the fanciest stack is only as good as its foundation. For perfect, pillowy flapjacks, try swapping in yeast for the baking powder found in most recipes. Yeast, which is commonly used to raise breads, produces a super fluffy, soft texture as well as a subtly tangy depth of flavor that makes your breakfast more exciting.

Murphy went viral in a recent interview for pulling a pancake out of his uniform pocket and taking a bite, sharing the flapjack with the reporter.

"We've noticed quite a few restaurants attempting to mimic it, but there's just something uniquely special about the original that sets it apart."

In a video shared by Raphael Gomes on TikTok, the social media user breaks down a two-ingredient (plus water) hack, which they claim tastes nearly identical to McDonald's version.

Protein powder can contain up to 30 grams of protein per serving, which is nearly half of the recommended daily intake for an adult, making pancakes more nutritious.