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Food & drink
fromFood & Beverage Magazine
4 days ago

Chef Charlie Mitchell Leads Saga's New Culinary Vision - Food & Beverage Magazine

Chef Charlie Mitchell becomes executive chef of Michelin two-star Saga, introducing a culturally infused tasting menu, refreshed design, and couture-inspired staff and chef uniforms.
Food & drink
fromGrub Street
1 week ago

Flynn McGarry Has Built the Restaurant of His Dreams

Flynn McGarry evolved from teenage prodigy running Gem into designing a precise, long-term flagship restaurant, Cove, crafted to express his authentic culinary voice.
Food & drink
fromFood & Beverage Magazine
1 week ago

Zuma New York a Culinary Icon Redefining Contemporary Japanese Dining - Food & Beverage Magazine

Zuma New York blends izakaya-style contemporary Japanese cuisine with theatrical, element-driven design and intimate, varied seating in Midtown Manhattan.
Food & drink
fromEater Chicago
2 weeks ago

This Latin Steakhouse Breaks From Tradition

Trino is a stylish Latin steakhouse in West Loop offering art-forward design, Latin-influenced cocktails, refined steaks, and exceptional starters.
London food
fromLondon On The Inside
3 weeks ago

Northern Thai BBQ Concept Khao Bird Is Going Permanent in Soho

Khao Bird, a Northern-Thai barbecue restaurant by Mike Palmer and Luke Larsson, will open in October 2025 in Soho, converting a former adult cinema.
NYC food
fromTime Out New York
3 weeks ago

These stunning NYC restaurants have been shortlisted for this year's Restaurant & Bar Design Awards

New York's dining spaces are recognized for exceptional design, showcased in the 2025 Restaurant & Bar Design Awards shortlist.
#interior-design
LA food
fromBon Appetit
4 months ago

The Design Firm Behind Today's 'It' Restaurants

Post Company designs restaurants by blending clients' visions with a deep understanding of operational practicality and cultural context.
more#interior-design
Renovation
fromTravel + Leisure
4 weeks ago

This Hotel Has Rome's First Three Michelin Star Restaurant and the City's Best Views-Here's What It's Like to Eat There

Rome Cavalieri features stunning views and La Pergola, a three Michelin star restaurant showcasing culinary artistry.
#architecture
Design
fromwww.archdaily.com
2 months ago

Oficio Tasco Atipico Restaurant / Spacegram

The project transformed a 180sqm restaurant into a contemporary Tasca, reflecting traditional Portuguese dining culture.
Dining
fromArchDaily
3 months ago

Jinhui Restaurant, Livat Shanghai / Atelier Alittle

Jinhui restaurants blend street-food inspiration with a vibrant dining experience through innovative architectural designs.
more#architecture
Miscellaneous
fromEater Atlanta
1 month ago

The Best Restaurant Restrooms for a Selfie Break in Atlanta

Well-designed restaurant bathrooms enhance the dining experience and serve as popular selfie spots.
Atlanta's restaurants feature creatively decorated bathrooms that serve both aesthetic and functional purposes.
fromForbes
1 month ago

David Rockwell On Restaurant Design That Sets The Stage For Memories

Rockwell believes that great restaurant design can profoundly enhance the dining experience, paralleling how set design impacts theatrical performances. The ambition is not to overshadow but to elevate.
Design
Cocktails
fromFood & Beverage Magazine
1 month ago

Kachka Opens a Cocktail and Zakuski Bar in New Distillery: Inside Kachka Fabrika - Food & Beverage Magazine

Kachka Fabrika exemplifies vertical integration by combining a distillery, dumpling workshop, and cocktail bar in one facility, enhancing operational efficiency and brand experience.
#japanese-cuisine
more#japanese-cuisine
fromwww.elledecor.com
2 months ago

The 12 Most Exquisite French Dining Rooms In New York City

Sirrah, a modern French restaurant in Manhattan's Meatpacking District, opens July 15, featuring a lavish design by UK-based studio Fettle. The space boasts elements like rich fabrics, burl oak paneling, and blown glass chandeliers.
NYC food
fromFood & Wine
2 months ago

David Rockwell, After 40 Years of Design, Still Finds the Drama in Dining

David Rockwell's designs in restaurants blend theatrical elements that foster community and connection. His career reflects a pursuit of creative risks rather than just scaling projects.
New York City
fromwww.archdaily.com
2 months ago

Set N Rise Bali Restaurant / Studio Kota Architecture

Set N Rise is a semi-open-air Asian grill restaurant designed to reflect and celebrate the unique terraced landscapes of Bali. The project draws inspiration from terasering, the traditional Balinese rice terrace system, showcasing a harmony between architecture and nature.
Food & drink
fromTime Out London
2 months ago

One of the world's most beautiful restaurants is in London

Julie's in Holland Park, a bistro named after its founder, is highlighted for its stunning new interior and menu, embodying bohemian luxury since 1969.
London food
NYC startup
fromFast Company
2 months ago

Shake Shack's new Atlanta restaurant pours cocktails with your burger

Shake Shack's new Atlanta location introduces its first full bar, encouraging longer visits with specialty cocktails like boozy chocolate shakes.
LA food
fromFood & Beverage Magazine
2 months ago

Leonetta NYC a Marvelous Mediterranean Journey in the Heart of Murray Hill

Leonetta offers a transformative Mediterranean dining experience in NYC, merging classic tastes with a personal chef narrative.
NYC food
fromTime Out New York
2 months ago

This NY steakhouse was named one of the world's most beautiful restaurants

Prix Versailles 2025 list highlights the world's most beautiful dining rooms, including New York's Beefbar, showcasing a blend of architecture and culinary excellence.
Graphic design
fromstupidDOPE | Est. 2008
3 months ago

McDonald's Unveils Immersive "Mood-Engine" Flagship in Hong Kong's Admiralty Station | stupidDOPE | Est. 2008

McDonald's new Hong Kong restaurant transforms fast food into an immersive, dynamic experience with its Mood-Engine design.
Madrid food
fromFoodie in Barcelona
10 months ago

Glug, European, Eixample - Foodie in Barcelona

Glug's unique design, affordable prices, and playful food offerings contribute greatly to its success in the competitive Barcelona dining scene.
NYC food
fromThe New Yorker
4 months ago

Keith McNally's Guide to Making a Scene

Keith McNally's memoir emphasizes the impact of ambiance and restaurant design over memorable meals in the culinary experience.
Dining
fromArchDaily
5 months ago

Father & Bun / Ateleir130

The restaurant bar fuses whimsical aesthetics with authentic mid-century influences while prioritizing local craftsmanship and storytelling.
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