#michelin-star

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#fine-dining
London food
fromTime Out London
2 months ago

We checked out the UK's first Michelin star vegan restaurant - here's what we thought

Plates in Shoreditch is the first UK vegan restaurant to receive a Michelin star, offering innovative fine-dining.
The restaurant’s tasting menu, priced at £75, is both affordable and creatively diverse.
Paris food
fromLondon Unattached
1 month ago

Petrus by Gordon Ramsay - restaurant review

Pétrus restaurant retains its Michelin star under Orson Vergnaud, focusing on innovative French cuisine with a modern twist.
Dining
fromTasting Table
2 months ago

I Worked At A 3 Michelin Star Restaurant. Here's What It's Really Like Behind The Scenes - Tasting Table

Working in a Michelin star kitchen is challenging yet rewarding, providing invaluable skills despite the long hours and lack of pay.
Chicago
fromEater Chicago
4 months ago

Michelin Announces its 2024 Stars and Bib Gourmands for Chicago

Cariño, opened by chef Norman Fenton, received a Michelin star within its first year, marking a significant accomplishment for the restaurant.
Paris food
fromTasting Table
1 month ago

Here's Where Gordon Ramsay Takes Friends To Impress Them In Paris - Tasting Table

Gordon Ramsay deeply appreciates the dining experience at Guy Savoy's restaurant, hailing it as 'flawless' and a must-visit for food lovers.
London food
fromTime Out London
2 months ago

We checked out the UK's first Michelin star vegan restaurant - here's what we thought

Plates in Shoreditch is the first UK vegan restaurant to receive a Michelin star, offering innovative fine-dining.
The restaurant’s tasting menu, priced at £75, is both affordable and creatively diverse.
Paris food
fromLondon Unattached
1 month ago

Petrus by Gordon Ramsay - restaurant review

Pétrus restaurant retains its Michelin star under Orson Vergnaud, focusing on innovative French cuisine with a modern twist.
Dining
fromTasting Table
2 months ago

I Worked At A 3 Michelin Star Restaurant. Here's What It's Really Like Behind The Scenes - Tasting Table

Working in a Michelin star kitchen is challenging yet rewarding, providing invaluable skills despite the long hours and lack of pay.
Chicago
fromEater Chicago
4 months ago

Michelin Announces its 2024 Stars and Bib Gourmands for Chicago

Cariño, opened by chef Norman Fenton, received a Michelin star within its first year, marking a significant accomplishment for the restaurant.
Paris food
fromTasting Table
1 month ago

Here's Where Gordon Ramsay Takes Friends To Impress Them In Paris - Tasting Table

Gordon Ramsay deeply appreciates the dining experience at Guy Savoy's restaurant, hailing it as 'flawless' and a must-visit for food lovers.
more#fine-dining
#culinary-innovation
fromTravel + Leisure
1 month ago
Madrid food

This Food-focused Hotel Is a Love Letter to Catalonia-and It Might Have One of Spain's Best Restaurants

Esperit Roca represents the evolution of the Roca family's culinary legacy, combining food, luxury accommodation, and a distillery.
fromCN Traveller
1 month ago
Everyday cooking

"I'm letting the food do the talking": the plant-based chef revolutionising London's restaurant scene

Kirk Haworth emphasizes that his vegan restaurant, Plates, is centered on flavor, not trends, aiming to present plant-based food without labeling it as vegan.
fromwww.bbc.com
2 months ago
London food

First vegan restaurant to get Michelin star

A vegan restaurant in London received the first-ever Michelin star, emphasizing innovation in plant-based cuisine.
fromEater SF
2 months ago
Miscellaneous

This Former Fillmore Restaurant Reclaims Its Michelin Star in Edinburgh

Chef Rodney Wages successfully relocated Avery to Edinburgh and re-earned a Michelin star in the UK within a year.
fromEater LA
4 months ago
LA food

Dave Beran Shoots for the Moon With His New Fine Dining Restaurant in Santa Monica

Chef Dave Beran's new restaurant, Seline, emphasizes a personal and genuine dining experience over luxury aesthetics.
Madrid food
fromTravel + Leisure
1 month ago

This Food-focused Hotel Is a Love Letter to Catalonia-and It Might Have One of Spain's Best Restaurants

Esperit Roca represents the evolution of the Roca family's culinary legacy, combining food, luxury accommodation, and a distillery.
Everyday cooking
fromCN Traveller
1 month ago

"I'm letting the food do the talking": the plant-based chef revolutionising London's restaurant scene

Kirk Haworth emphasizes that his vegan restaurant, Plates, is centered on flavor, not trends, aiming to present plant-based food without labeling it as vegan.
London food
fromwww.bbc.com
2 months ago

First vegan restaurant to get Michelin star

A vegan restaurant in London received the first-ever Michelin star, emphasizing innovation in plant-based cuisine.
fromEater SF
2 months ago
Miscellaneous

This Former Fillmore Restaurant Reclaims Its Michelin Star in Edinburgh

Chef Rodney Wages successfully relocated Avery to Edinburgh and re-earned a Michelin star in the UK within a year.
fromEater LA
4 months ago
LA food

Dave Beran Shoots for the Moon With His New Fine Dining Restaurant in Santa Monica

Chef Dave Beran's new restaurant, Seline, emphasizes a personal and genuine dining experience over luxury aesthetics.
more#culinary-innovation
#restaurant-closure
NYC food
fromRobb Report
3 weeks ago

One of the Defining Restaurants of Its Generation Just Announced It's Closing

Blanca, the acclaimed Brooklyn restaurant, will close on April 12 due to a lease termination despite its Michelin star success.
fromTasting Table
4 months ago
Miscellaneous

The Only Bobby Flay Restaurant With A Michelin Star - Tasting Table

Bobby Flay's Mesa Grill Las Vegas earned a Michelin star in 2008 but closed in 2020, leading to a new restaurant, Amalfi.
fromsfist.com
1 week ago
London food

Luce Closes After 17 Years at SF's InterContinental Hotel

Luce restaurant, known for its Michelin star and notable chefs, is closing and will likely be replaced with a more casual dining option.
fromThe Ringer
5 months ago
Miscellaneous

The One-Pan Thanksgiving Recipe, Dancing for Coffee, and Tasting Japanese Chips

Juliet and Jacoby discuss the closure of Schwartz & Sandy's and share Thanksgiving stories, while also exploring high-end dining and Japanese snacks.
NYC food
fromRobb Report
3 weeks ago

One of the Defining Restaurants of Its Generation Just Announced It's Closing

Blanca, the acclaimed Brooklyn restaurant, will close on April 12 due to a lease termination despite its Michelin star success.
fromTasting Table
4 months ago
Miscellaneous

The Only Bobby Flay Restaurant With A Michelin Star - Tasting Table

Bobby Flay's Mesa Grill Las Vegas earned a Michelin star in 2008 but closed in 2020, leading to a new restaurant, Amalfi.
fromsfist.com
1 week ago
London food

Luce Closes After 17 Years at SF's InterContinental Hotel

Luce restaurant, known for its Michelin star and notable chefs, is closing and will likely be replaced with a more casual dining option.
fromThe Ringer
5 months ago
Miscellaneous

The One-Pan Thanksgiving Recipe, Dancing for Coffee, and Tasting Japanese Chips

Juliet and Jacoby discuss the closure of Schwartz & Sandy's and share Thanksgiving stories, while also exploring high-end dining and Japanese snacks.
more#restaurant-closure
London food
fromWallpaper*
1 week ago

Visit this New York restaurant that doubles as an art gallery

David 'Mr. StarCity' White expresses himself authentically across diverse art forms, avoiding typecasting and richening the dialogue between art and emotion.
#restaurant-review
fromwww.london-unattached.com
1 week ago
London food

Akira Back Mandarin Oriental Mayfair

Akira Back melds Japanese and Korean cuisines in a stylish restaurant setting at the Mandarin Oriental Hotel.
fromwww.yourlocalguardian.co.uk
1 month ago
London food

The Michelin-starred chef cooking up a new image for Indian cookery in Twickenham

Shiuli offers a lighter take on Indian cuisine, focusing on sustainability and indulgence.
fromIndependent
1 week ago
London food

Lucinda O'Sullivan's restaurant review: Andy McFadden's Glovers Alley serves up a treat, but I'm down on the decor

Glovers Alley has maintained its Michelin Star since first achieving it in 2022 despite the need for improved surroundings.
fromwww.london-unattached.com
1 week ago
London food

Akira Back Mandarin Oriental Mayfair

Akira Back melds Japanese and Korean cuisines in a stylish restaurant setting at the Mandarin Oriental Hotel.
fromwww.yourlocalguardian.co.uk
1 month ago
London food

The Michelin-starred chef cooking up a new image for Indian cookery in Twickenham

Shiuli offers a lighter take on Indian cuisine, focusing on sustainability and indulgence.
fromIndependent
1 week ago
London food

Lucinda O'Sullivan's restaurant review: Andy McFadden's Glovers Alley serves up a treat, but I'm down on the decor

Glovers Alley has maintained its Michelin Star since first achieving it in 2022 despite the need for improved surroundings.
more#restaurant-review
#culinary-arts
London food
fromBusiness Insider
3 weeks ago

Want to work at this 3-star Michelin restaurant? First, you'll have to make a perfect omelet.

Chef O'Connell believes mastering the French omelet reveals a cook's training and skill.
The French omelet is a fundamental test for culinary applicants at O'Connell's restaurant.
London food
fromEater Chicago
2 weeks ago

Michelin-Starred Atelier Plans on Moving to a Larger Space

Atelier restaurant seeks crowdfunding for a new location with better visibility and more foot traffic due to the success of its Michelin-starred status.
fromwww.mercurynews.com
3 weeks ago
Food & drink

Campbell: At Lira restaurant, chef Tucker Ricchio boasts a Next Level' menu

Tucker Ricchio transitioned from nursing to a culinary career after being inspired by Chef Dominique Crenn, leading her to open the upscale restaurant Lira.
fromEater LA
5 months ago
LA food

A First Look Inside Somni, LA's Ambitious Spanish Modernist Tasting Menu Restaurant

Somni's reopening represents Aitor Zabala's ambition to fulfill his culinary vision after a challenging hiatus.
fromwww.sandiegouniontribune.com
3 weeks ago
Silicon Valley food

Restaurant industry steps up for California pastry chef who was killed by a boulder in Hawaii

Gianna Buzzetta, a talented pastry chef, tragically died at 26 after a hiking accident, leaving a profound impact on her community.
fromMiami Herald
4 months ago
Miami

From Michelin stars to riding a tractor: Why this Miami chef started a farm in Redland

Jeremy Ford's Ford's Farm is a new organic farm producing vegetables for his restaurants and promoting farm-to-table dining.
London food
fromBusiness Insider
3 weeks ago

Want to work at this 3-star Michelin restaurant? First, you'll have to make a perfect omelet.

Chef O'Connell believes mastering the French omelet reveals a cook's training and skill.
The French omelet is a fundamental test for culinary applicants at O'Connell's restaurant.
London food
fromEater Chicago
2 weeks ago

Michelin-Starred Atelier Plans on Moving to a Larger Space

Atelier restaurant seeks crowdfunding for a new location with better visibility and more foot traffic due to the success of its Michelin-starred status.
fromwww.mercurynews.com
3 weeks ago
Food & drink

Campbell: At Lira restaurant, chef Tucker Ricchio boasts a Next Level' menu

Tucker Ricchio transitioned from nursing to a culinary career after being inspired by Chef Dominique Crenn, leading her to open the upscale restaurant Lira.
fromEater LA
5 months ago
LA food

A First Look Inside Somni, LA's Ambitious Spanish Modernist Tasting Menu Restaurant

Somni's reopening represents Aitor Zabala's ambition to fulfill his culinary vision after a challenging hiatus.
fromwww.sandiegouniontribune.com
3 weeks ago
Silicon Valley food

Restaurant industry steps up for California pastry chef who was killed by a boulder in Hawaii

Gianna Buzzetta, a talented pastry chef, tragically died at 26 after a hiking accident, leaving a profound impact on her community.
fromMiami Herald
4 months ago
Miami

From Michelin stars to riding a tractor: Why this Miami chef started a farm in Redland

Jeremy Ford's Ford's Farm is a new organic farm producing vegetables for his restaurants and promoting farm-to-table dining.
more#culinary-arts
#japanese-cuisine
Food & drink
fromTime Out New York
2 weeks ago

NYC's Chinatown is now home to a $300 tasting menu

Chef Isao Yamada opens a new kaiseki restaurant in Chinatown, focusing on seasonality, harmony, and mindfulness with a minimalist design.
fromMedium
3 months ago
Cocktails

Modern Japanese Bar Iris serves some of the most ambitious cocktails around

Nisei and Bar Iris have grown amidst tragedy, adapting and evolving their offerings under new leadership.
Food & drink
fromTime Out New York
2 weeks ago

NYC's Chinatown is now home to a $300 tasting menu

Chef Isao Yamada opens a new kaiseki restaurant in Chinatown, focusing on seasonality, harmony, and mindfulness with a minimalist design.
fromMedium
3 months ago
Cocktails

Modern Japanese Bar Iris serves some of the most ambitious cocktails around

Nisei and Bar Iris have grown amidst tragedy, adapting and evolving their offerings under new leadership.
more#japanese-cuisine
#asian-cuisine
SF food
fromwww.7x7.com
3 months ago

6 SF restaurateurs recall the influence of trailblazing chef Charles Phan.

Charles Phan's influence extends beyond his own restaurants, impacting many contemporary chefs in San Francisco's culinary landscape.
fromEater
3 weeks ago
London food

One of the Best Chinese Restaurants in D.C. Redefines Hong Kong Cuisine

Queen's English uniquely blends East Asian and European cuisines, showcasing innovative dishes using traditional techniques and high-quality ingredients.
SF food
fromwww.7x7.com
3 months ago

6 SF restaurateurs recall the influence of trailblazing chef Charles Phan.

Charles Phan's influence extends beyond his own restaurants, impacting many contemporary chefs in San Francisco's culinary landscape.
fromEater
3 weeks ago
London food

One of the Best Chinese Restaurants in D.C. Redefines Hong Kong Cuisine

Queen's English uniquely blends East Asian and European cuisines, showcasing innovative dishes using traditional techniques and high-quality ingredients.
more#asian-cuisine
fromEater Atlanta
3 weeks ago
East Bay food

The Priciest Omakase in Atlanta Is About to Get Pricier

Omakase prices at Hayakawa restaurant are set to rise due to a 24% tariff on Japanese ingredients.
fromLos Angeles Times
3 weeks ago
LA food

A moment of culinary escape in Spain before the tariffs struck

Chef Daniel Ochoa's callos meatball at Montia is a masterclass in reinterpreting traditional Spanish cuisine, blending rich flavors with personal touches.
Silicon Valley food
fromNew York Post
3 weeks ago

'Super talented' chef at Michelin-star restaurant killed in freak accident on dream Hawaii hike

A talented Michelin-star chef tragically died from a falling rock during a hike in Hawaii with her boyfriend.
#shoreditch
fromwww.hamhigh.co.uk
4 months ago
London food

All the east and north London restaurants in Hardens top 100 list

London's dining scene shines with Endo at the Rotunda taking the top spot, followed by notable mentions from Shoreditch's diverse culinary offerings.
fromwww.theguardian.com
1 month ago
London food

Bar Valette, London E2: How to be truly relaxed while paying 11 for a bowl of kale'

Bar Valette combines a laid-back atmosphere with modern European cuisine, appealing to curious diners eager for a new experience.
Despite its casual vibe, Bar Valette maintains high prices typical of upscale dining.
fromwww.hamhigh.co.uk
4 months ago
London food

All the east and north London restaurants in Hardens top 100 list

London's dining scene shines with Endo at the Rotunda taking the top spot, followed by notable mentions from Shoreditch's diverse culinary offerings.
fromwww.theguardian.com
1 month ago
London food

Bar Valette, London E2: How to be truly relaxed while paying 11 for a bowl of kale'

Bar Valette combines a laid-back atmosphere with modern European cuisine, appealing to curious diners eager for a new experience.
Despite its casual vibe, Bar Valette maintains high prices typical of upscale dining.
more#shoreditch
London food
fromEater Chicago
1 month ago

James Beard Finalist Sujan Sarkar Takes a Simple Route With New Indian Restaurant

Chef Sujan Sarkar aims to redefine Indian cuisine in Chicago with his new restaurant Nadu, focusing on authentic regional flavors.
#french-cuisine
NYC food
fromwww.nytimes.com
4 months ago

Michael White Returns With Santi in a Familiar Space

Michael White returns to New York, emphasizing Italian cuisine with a refined menu featuring pasta and sophisticated dishes.
Paris food
fromTasting Table
1 month ago

The Literary-Inspired Michelin Restaurant You Can Visit In The Eiffel Tower - Tasting Table

Le Jules Verne offers a unique dining experience with stunning views and imaginative French cuisine crafted by Chef Frédéric Anton.
New York City
fromWashington Post
3 months ago

Andre Soltner, chef whose Lutece became pacesetter, dies at 92

Chef André Soltner's Lutèce restaurant faced initial hardships but became renowned for championing classical French cuisine.
fromGreenpointers
3 months ago
Miscellaneous

Behind the Toque: An Interview with Restaurant Yuu's Executive Chef Yuu Shimano - Greenpointers

Restaurant Yuu earned a Michelin Star within six months of opening due to its unique cultural approach to French cuisine.
NYC food
fromwww.nytimes.com
4 months ago

Michael White Returns With Santi in a Familiar Space

Michael White returns to New York, emphasizing Italian cuisine with a refined menu featuring pasta and sophisticated dishes.
Paris food
fromTasting Table
1 month ago

The Literary-Inspired Michelin Restaurant You Can Visit In The Eiffel Tower - Tasting Table

Le Jules Verne offers a unique dining experience with stunning views and imaginative French cuisine crafted by Chef Frédéric Anton.
New York City
fromWashington Post
3 months ago

Andre Soltner, chef whose Lutece became pacesetter, dies at 92

Chef André Soltner's Lutèce restaurant faced initial hardships but became renowned for championing classical French cuisine.
fromGreenpointers
3 months ago
Miscellaneous

Behind the Toque: An Interview with Restaurant Yuu's Executive Chef Yuu Shimano - Greenpointers

Restaurant Yuu earned a Michelin Star within six months of opening due to its unique cultural approach to French cuisine.
more#french-cuisine
London food
fromEater Chicago
1 month ago

Galit's New Cafe Debuts as Pastry-Crazed Customers Overrun the Restaurant on Opening Day

Cafe Yaya, a counter-service cafe by the team behind Michelin-starred Galit, merges sweet and savory pastries with evening dining exploring global cuisines.
#british-cuisine
Everyday cooking
fromCN Traveller
1 month ago

Fergus Henderson changed the way Brits eat forever - we honour his lifetime achievement

Fergus Henderson's St. John has reframed British cuisine, earning him acclaim and respect despite his unconventional journey in the culinary world.
fromLondon Unattached
1 month ago
Dining

Restaurant Interlude, Leonardslee, Sussex - Review

Restaurant Interlude offers a Michelin-starred dining experience with a focus on seasonal ingredients and stunning natural surroundings.
Everyday cooking
fromCN Traveller
1 month ago

Fergus Henderson changed the way Brits eat forever - we honour his lifetime achievement

Fergus Henderson's St. John has reframed British cuisine, earning him acclaim and respect despite his unconventional journey in the culinary world.
Dining
fromLondon Unattached
1 month ago

Restaurant Interlude, Leonardslee, Sussex - Review

Restaurant Interlude offers a Michelin-starred dining experience with a focus on seasonal ingredients and stunning natural surroundings.
more#british-cuisine
UK news
fromIndependent
1 month ago

Toxic culture in professional kitchens: 'I had so many DMs from female chefs, including two who'd been raped. I was shook'

Jason Atherton's comments on sexism in restaurants have sparked backlash from women chefs, highlighting ongoing gender issues in the industry.
NYC food
fromTime Out New York
1 month ago

Israeli celebrity chef Eyal Shani just opened his first-ever wine bar in Greenwich Village

Shmoné Wine, opened by celebrity chef Eyal Shani, emphasizes small-producer wines in an intimate setting next to his Michelin-starred restaurant.
#italian-cuisine
NYC food
fromConde Nast Traveler
1 month ago

A Renewed Wave of Italian-Japanese Fusion in Tokyo's Culinary Scene

Alter Ego is a pioneering Italian restaurant in Tokyo, blending Italian cuisine with local Japanese flavors.
fromFood & Beverage Magazine
2 months ago
Food & drink

The St. Regis Maldives to host Michelin-starred Chef Iside De Cesare

Michelin-starred Chef Iside De Cesare will host a culinary event at The St. Regis Maldives Vommuli Resort.
Guests can enjoy a unique six-course menu and exclusive dining events during this limited experience.
NYC food
fromConde Nast Traveler
1 month ago

A Renewed Wave of Italian-Japanese Fusion in Tokyo's Culinary Scene

Alter Ego is a pioneering Italian restaurant in Tokyo, blending Italian cuisine with local Japanese flavors.
fromFood & Beverage Magazine
2 months ago
Food & drink

The St. Regis Maldives to host Michelin-starred Chef Iside De Cesare

Michelin-starred Chef Iside De Cesare will host a culinary event at The St. Regis Maldives Vommuli Resort.
Guests can enjoy a unique six-course menu and exclusive dining events during this limited experience.
more#italian-cuisine
Chicago
fromEater Chicago
2 months ago

Michelin-Starred Ever Splits With Co-Owner Michael Muser

Chef Curtis Duffy's co-owner Michael Muser parts ways with Ever restaurant to pursue new passions after 15 years of collaboration.
#plant-based-cuisine
fromwww.theguardian.com
2 months ago
London

Butter is a perception': inside the UK's first plant-based Michelin-starred restaurant

Kirk Haworth, owner of Plates, is the first UK chef to win a Michelin star for a plant-based restaurant, highlighting a significant culinary achievement.
fromwww.hamhigh.co.uk
2 months ago
Miscellaneous

The East London area that's home to UK's first vegan Michelin star restaurant

Plates Restaurant in Old Street received a Michelin star, emerging as a leader in plant-based cuisine in the UK.
fromwww.theguardian.com
2 months ago
London

Butter is a perception': inside the UK's first plant-based Michelin-starred restaurant

Kirk Haworth, owner of Plates, is the first UK chef to win a Michelin star for a plant-based restaurant, highlighting a significant culinary achievement.
fromwww.hamhigh.co.uk
2 months ago
Miscellaneous

The East London area that's home to UK's first vegan Michelin star restaurant

Plates Restaurant in Old Street received a Michelin star, emerging as a leader in plant-based cuisine in the UK.
more#plant-based-cuisine
Miscellaneous
fromwww.hamhigh.co.uk
2 months ago

The upmarket North London area that just got two more Michelin star restaurants

Lita and AngloThai receive their first Michelin stars, celebrating distinct culinary styles in the UK.
Chef Ahearne shares his deep passion and team dedication behind Lita’s Michelin recognition.
fromTime Out London
2 months ago
London

11 famous London restaurants that closed this month: January 2025 edition

Several notable London restaurants closed in January 2025, including iconic Italian and traditional British establishments.
Miscellaneous
fromEater NY
3 months ago

Michelin-Starred Joomak Banjum Reboots in the West Village

Joomak will feature an eight-course tasting menu that highlights Jiho Kim's culinary journey and New American cuisine with Korean influences.
fromTasting Table
3 months ago
Miscellaneous

Why The Most Famous Food Critic In NYC Wasn't Impressed By Peter Luger Steak House - Tasting Table

Peter Luger, a historic steakhouse, faces criticism for inconsistent food quality and lost its Michelin star, reflecting a decline from its former glory.
fromCN Traveller
4 months ago
Miscellaneous

Where the Chefs Eat: Merlin Labron-Johnson's favourite restaurants in the UK

Merlin Labron-Johnson's Osip restaurant exemplifies minimalist, plant-based cuisine highlighting local ingredients, achieving rapid acclaim and a Michelin star post-Covid.
fromBusiness Insider
4 months ago
Miscellaneous

A Michelin-starred chef said watching 'The Bear' was more stressful than his job

Chef Joe Garcia finds "The Bear" more stressful than running a Michelin-star kitchen, showcasing the challenges chefs face.
The series authentically depicts the sacrifices and pressures of culinary life, resonating with real chefs.
fromThesanjoseblog
4 months ago
Miscellaneous

New Tasca Portuguese food truck

Tasca Portuguese has introduced the first Portuguese food truck in the Bay Area, specializing in traditional street food and unique offerings.
fromBusiness Insider
4 months ago
Miscellaneous

My family spent $580 at a Michelin-starred steak house at the Four Seasons Orlando. Our meal wasn't even the best part.

Capa offers exceptional Spanish-inspired steak dishes, earning recognition including a Michelin star and a notable wine selection, making it a must-visit dining experience.
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