London food

London food

The Swivel seats, designed by Sabine Marcelis, are artworks that can spin, challenging fixed public seating and allowing users to choose their preferred direction.

The Searcys Westminster Rooftop Terrace Bar is opening its doors to the public and offers an affordable experience with stunning views over Parliament and Westminster Abbey.

Kew Gardens' legendary Christmas lights will return in 2025, featuring eight new displays including festive illuminations at the iconic Great Pagoda for the first time.

The Brasserie of Light, located within Selfridges, features a stunning design by Damien Hirst, including a 24-foot crystal-encrusted Pegasus sculpture as its centerpiece.

ScandiKitchen, located near Victoria Station, offers healthy and nutritious options, with a menu featuring Scandinavian food and a selection of grocery items from the Nordic countries.

London's first Amazement Park® is set to open in summer 2026, transforming 80,000 square feet at Westfield London into Europe's largest immersive attraction.

Noisy Oyster in Shoreditch offers a seafood-centric menu featuring dishes like Chalk Stream trout, bluefin tuna steak, and crab orecchiette in a minimalist setting.

Marks & Spencer has opened its first-ever airside supermarket in London Heathrow Airport, allowing passengers to buy meals and snacks before their flights.

Fevzi Gungor expressed honor in taking over the historical Regency Café, having a rich background in the food industry and ambitious plans for its future.

Waitrose has launched a billboard campaign celebrating the kebab, featuring 3D components of kebab staples like onions and prawns, aiming to invoke summer and fun.

Boxcar has evolved into Fire & Wine by Boxcar, featuring a new chef and a wine list highlighting low-intervention producers while focusing on open-fire cooking.

Dishoom is modeled on the Irani cafes of Mumbai, offering Indian comfort food in a modern setting, with multiple locations across the UK.

Legado will allow Nieves and her team the space to explore different regional Spanish dishes and dining traditions, influenced by cultures from Cádiz, Castilla y León, and Galicia.

Lisa Goodwin-Allen stated, "I can't wait to open the doors to Rosi, it's been a joy working with Stuart, Brendan and Jozef to help create my London home. Rosi is a restaurant where the menu is full of dishes you really want to eat, and the atmosphere is just as inviting. I hope Rosi will be embraced by Londoners, just as I have been."

When we took over, The Rose and Crown had a different feel. Mainly before, it had quite a bad reputation, so we've focused on what we want and are looking for.

The Old Royal Naval College, recognized as the top UK heritage filming location, showcased its iconic twin domes and 18th century Painted Hall in Bridgerton.

London Stansted Airport is more than just a departure gate, offering an entire travel experience with premium shopping and diverse culinary options.

The four-bedroom property, located on East View, Highams Park, is listed for offers more than 1.25 million. Estate agents, The Stow Brothers, describe the home as 'epic and immaculate', highlighting its extensive development beyond the original architecture.

Spa experiences near London often combine luxurious treatments with beautiful surroundings, offering a complete escape from the city's hustle and bustle. Guests can enjoy amenities like saunas, wild swimming, and various wellness treatments.

Fish and chips is often considered a quintessential English dish, yet it actually originates from Spanish and Portuguese refugees who brought battered fish to the UK in the 16th century.

Set right in the middle of the community on Main Road, the pub has long been a gathering place for everything from quiz nights and bingo to live music and sport.